Never left the shtetl

Actually, as it turns out I grew up eating almost solely Moroccan food and have very little nostalgia for the Shtetl. But, my mother knew what she was marrying into, and she taught me to make a mean chicken soup. I added the Challa and Brisket. And before I knew it I ended up with a carcass of chicken and a pound of brisket fat in the garbage can.

A whole chicken. WOAH.

A brisket bigger than my face


Challah strands

4-braid and 6-braid

Shabbos stars

Beautiful stamping


One thought on “Never left the shtetl

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s